Since my gardening class a few weeks back , I have been really anxious to get some more things planted. Yesterday, I did it all. I got a few more tomatoes in the ground, got cages for the existing tomatoes and planted another salad garden much like the one I did in class. I still have a bunch of little pots lying around as well as some of my planting mix so later this week I will have to get some more herbs, but I am well on my way. Not so bad, huh?
Welcome to our blog! It features the meals that we make and eat for dinner. We cook California style, farmers market driven, organic food with a gourmet touch. Our style is a marriage between sophisticated palates and beautiful healthy ingredients. The result is healthy food you actually want to eat. Check out my website www.jesshilton.com for more.
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